台南吃什麼?小編帶你去台南北門「田媽媽 長盈海味屋」一週只開兩天成為米其林餐廳

2023-06-10   記者 楊佩昀/臺南報導

田媽媽長盈海味屋

田媽媽長盈海味屋的虱目魚獲得歐盟認證無毒標章,特別的是一週只開兩天,週六及週日這兩天,各位來享受美食之前要注意看一下營業時間喔!這樣才不會撲空。

田媽媽「虱目魚菲力」

也曾經獲得過2022米其林必比登推介,老闆娘相當的年輕,來到台南千萬不要錯過這間店,每一道菜色都非常的美味!也是台南經典伴手禮首選,特別的是阿們的香腸是用虱目魚做成的,將現撈的鹹水虱目魚除刺後,加入豬肉再灌入豬腸,便成了風味特別的虱目魚香腸,吃進嘴裡幾乎嚐不出一點魚的味道,沒有腥味也不油膩的虱目魚香腸,只要稍微乾煎,就擁有令人讚不絕口的爽口滋味;若想來點變化,做成三杯口味也很好吃!

田媽媽長盈海味屋—泰式炸魚柳

 

電話:0917549736

地址:台南市北門區三寮灣慈安里484號

營業時間:週六、週日 11:00-18:00

臉書:https://www.facebook.com/milkfish.dragon/?locale=zh_TW

 

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